It figures that as soon as I start to get the hang of this cooking thing, our kitchen is about to undergo a major renovation, meaning it will be out of commission for the next few months. Oh well, it was good while it lasted, and I can bask in the glow of this sort of photographic evidence that I didn’t do half-badly.
Here is a dinner made up of grilled yellowtail tuna, grilled zucchini and red peppers, and steamed rice with black sesame seeds. We’ve got some time before the kitchen work begins in earnest, so there will be a few more posts culled from our sad kitchen, but its time is coming to a close.
