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Friendships Old & New, Tried & True

We’ve had a darker start to summer than anyone would like, but there are ways to bring a sunny side to circumstances no matter how much rain, or lack of electricity, might work to dampen the day. Such was the state of affairs when JoAnn and some of the Cape Crew stopped by this weekend. It’s been too long since we hung out, and this is something for which we’ve all been waiting. Reunions with dear friends are somehow more wonderful in the summer, as if the universe is conspiring to create its own dose of happy kismet. We all seemed to need that.

There’s an awful lot of sadness and heartache in the world today – on a universal and personal level for some of us – and the only way to get through it is to surround yourself with friends and family and hold on until things get better. Parents have passed, relationships have ended, and everyone feels a little lost lately. Summer can only ease so much; one needs a good group of friends to make up for the rest.

They arrived to a batch of lavender martinis, and brought with them roses and crystal cuff links and Portuguese pastries. We hit it hard, but not too hard, starting early in the afternoon, and by the time dinner rolled around, we were feeling no pain. Good thing too, as the electricity went out just as the meal was served. The sun was starting to go down, so we brought in some extra candles and had an old-fashioned candle-light dinner. It added to the atmosphere and the intimacy, and maybe those little foibles are meant to be. Like clockwork, the electricity was back on by the time dessert (New York cheesecake!) was being plated. Afterward, we played a few rounds of Cards Against Humanity, then called it a relatively early night.

The next morning was greeted with brunch and then a full day of poolside revelry. The sun gods, so fickle and moody these past few weeks, smiled indulgently and granted us a perfect day. Our guests, friends old and new, eased into the weekend. The first night is always flush with excitement and catching-up; the second day is when you can ripen into relaxation. We sat by the pool letting the sun move slowly overhead, lazily draining the cooler of beer, and digging into the red pepper dip once brunch had settled.

As with most summer weekends, it went by too quickly, but we’ll have the memory of it when the days turn cold again.

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