Saltburn On the Tip of My Tongue

Promising Young Woman‘ was one of my favorite films of the past few years, and its director Emerald Fennell has a new one coming out next month – ‘Saltburn’. It’s the only film I’ve been truly excited about seeing (I haven’t even seen that ‘Barbie’ movie yet!) And I’m not just talking about Jacob Elordi and Barry Keoghan and Rosamund Pike… this looks truly diabolical, and I can’t wait. 

This sort of reminds me of ‘The Talented Mr. Ripley’, another thriller that came out right around the holidays, adding intrigue and drama to the festive season. I’ll be looking for escapism and thrills right about late November…

“Honestly, home doesn’t mean the same for me as it does for you, Felix. I don’t think I’ll ever go home again.”

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Dazzler of the Day: Matthew Mitcham

Australian Olympic gold-medal diver Matthew Mitcham has parlayed his sporting career into multiple career paths, spinning from acting roles to underwear model to dancer to this current crowning as Dazzler of the Day. A true Renaissance man, Mitcham thrills wherever his interests take him, including an OnlyFans account that thus far serves to titillate and stimulate without going too far – the perfect blend of coquettish tease and gratuitous please. Check out his website here for a comprehensive view of his accomplishments. 

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A Recap Painted by Fall

Our colder nights and rainy days have brought beautiful color to the trees in this area, and if there was any hesitation or doubt, this is the week fall confirmed its presence. On with the weekly recap

It began with the promise of gilded beauty (a promise which looks to be fulfilled October 29). 

This shirtless gay brigade was headed up by Jim Verraros, Gus Kenworthy and Tom Daley.

At the ripe old age of 48, I can’t remember a thing.

The best part of that Harry Potter play.

A celebration indeed: Madonna returns in fighting form.

Is it me?

Forcing the cheer.

A friend in need of a kidney.

A wonky weather spell.

Happy birthday to my husband.

Our first trip to Ogunquit without Dad.

The blush off an Ogunquit rose.

Through the eyes of rusted berries.

Dazzlers of the Day included Ross Lynch, Alexis Nikole Nelson and Yono Purnomo. 

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Rusted Berries

Winding my way along a path blessedly bereft of other travelers, I reach a point hidden from the view of the main road, as well as the walkers along the shore. In this little pocket of solitude, I unwind and relax my countenance, easing into the comfortable state of being alone. This has always been my comfort zone, and it is here where beauty has always opened up to me

Leaves rich with their fall color are scattered along the side of the path. Looking up, I see their source still holding many points of color against the sky, most of them fluttering in the slight breeze. I wait and watch a few more fall to the ground; the passing of time can sometimes be seen in such plain form. Is there irony in watching this passing of time while creating a memory to still the moment?

Above my head another tree leans down to whisper more secrets, its berries like wandering eyes, offering another look, and possibly some poison. I walk onward

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Dazzler of the Day: Nick Bosa

Nick Bosa is a football defensive end for the San Francisco 49ers, and as a different kind of defensive end, I can almost completely relate. He earns this Dazzler of the Day for his footballing, and other attributes as seen below. 

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Blush Off An Ogunquit Rose

Our fall Ogunquit trip was barely in the rearview window when the rain arrived, and the work week that followed served to bring me back to life, back to reality, back to the here and now. Not that I wanted to come back to any of that, and not that I had any other choice. The rain was almost welcome, as it was at the end of this summer, mirroring the mood, lowering the expectations of happiness and cheer. The memory is where most of the sun shines these days, and mine was rich with all that our time near the Beautiful Place By the Sea afforded. 

Peering through waving grasses that weren’t quite amber, the sea winked at me from a sacred memory palace. I could almost conjure the scent on that wind, the faint wisps of sea roses sprinkling their sweet pockets of perfume along the way. In deep breaths and closed eyes, I can feel myself there, and I can feel there inside myself. May the mind work such wonders for as long as I am here. 

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Dazzler of the Day: Yono Purnomo

Capital Region culinary legend Yono Purnomo has been feeding this lucky section of New York State with delicious panache since the 1980’s, and while things have changed remarkably in the ensuing years, it’s clear that Yono still knows how to shine, hence this Dazzler of the Day honor. He and his restaurants have earned countless awards and accolades over the years, and throughout all that time he and his wife Donna have remained grounded, generous, and kind members of the community. Even beyond retirement, they could be seen helping out, because helping wasn’t something they did for money or praise – helping was in their nature. Now that Yono is in end-stage renal failure, a kidney transplant is the best option for keeping him going, so check out their FaceBook page to help spread the word on seeking a live donor. 

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Our First Trip to Ogunquit Without Dad

Before he declined to the point where he couldn’t travel, Dad had often joined us for our autumn trip to Ogunquit, Maine. He and Mom would sometimes go up a day or two early to explore a nearby town, or simply enjoy the benefits of retirement. Andy and I would join them for the remainder of the stay, and we’d establish a tradition of breakfasting together, doing our own thing during the day, then coming back for dinner and discussing what adventures we’d each had. This was our first trip anywhere without Dad being here – either in person or back home – and I expected it to be somewhat emotional. I hoped it would also be healing. Happily, there is no better place than Ogunquit to aid with both. 

Upon our arrival, we were greeted with the comforting visage of Anthony at the Scotch Hill Inn, who showed us to our usual room, and Mom to her accommodations in the room next door. Our parents usually stayed at the Anchorage, a bit of a walk from our previous guesthouse, so this was a convenient change, and a nice new tradition having us all together under one roof.

While the weather was good – coastal Maine  cannot be counted on for that in mid-October – we decided to make an early walk to the Marginal Way, just to get a quick ocean fix before dinner. Passing the plants that were at the end of their season, Mom and I looked for the amaranthus and castor bean plants that always intrigued Dad. He once harvested some seeds and grew a stand of magnificent amaranthus one year. On this visit, there were no signs of those plants, and I didn’t realize until that moment how much I was counting on them, hoping they would provide a reminder of him. 

Instead, we found an open bench on the Marginal Way, and paused to take in the view. Seagulls and water birds usually kept their distance from this section – we’d encounter them on the beach or further along the way, but they were usually not this close, so when one sauntered over to our bench, it was a surprise. 

This gull came right up to us, not in the least frightened or timid, simply studying each of us with wide-eyed interest and imploring actions, as if trying to get our attention and communicate something. It walked around the legs and feet of Mom and Andy, within inches of them. I’d seen such actions in pigeons seeking out crumbs, or the tamed birds and squirrels at the Boston Public Garden – I’d never seen a seagull do this, and definitely not on the Marginal Way. It felt like Dad was saying hello. 

One of the things that Dad always noticed wherever we went was the actions of the animals. He’d be the first to describe what a squirrel or bird was doing on the side porch, or the ducks at the Public Garden, or the seagulls by the shore. He also took an interest in unusual plants, or unusual vegetable specimens, such as the giant pumpkins near the Anchorage. 

On one of our last visits, we were there as they started carving one of the pumpkins – Dad stayed there and watched them do it, conversing with the carvers and finding out the history of the pumpkin and how it was transported, as well as what they did with the seeds and pulp. He reported what he learned later at dinner. On this day, passing the great pumpkins at the Anchorage brought me back to that moment, and brought Dad back to our minds for this trip. 

Later on in our weekend, we made the full walk along the Marginal Way, winding our way along the coast and down to Perkins Cove. For Mom, there were memories of Gram there as well, and we paused in a few key places, taking in the calm water and the sunny weather, as if they were a gift from those we had lost

Andy and I have memories here as well, and being in this place has always brought us peace. 

This was a trip of healing, and we did our best to bring comfort to Mom, and to ourselves. Cozy dinners at Walker’s and Roberto’s proved to be delicious choices, and our breakfasts on the wrap-around porch of the Scotch Hill Inn were sumptuous delights. They were the very best way to start the day, and I’m a fan of any scenario that allows you to remain in a robe and bed slippers while eating delectable food. 

Throughout the long weekend, I found myself drawn back to the sea, and I know Mom did too. We felt closer to Dad and Gram there, where they whispered to us through gulls and sea breezes, on the white foamy crests of incoming waves, and in the perfume of the sea roses that bloomed in defiance of the cold fall nights. 

There was beauty all around us, highlighted by the sun which deigned to shine on every day we were there – one of the only times that has happened to us during two decades of visiting Ogunquit. 

On the eve of our last morning in Maine, I took a solitary walk to the Ogunquit river. Reflecting the clouds beneath a blue sky, the water was calm – a broad expanse of beauty that provided the perfect landing pad for a seagull. 

I stayed there and watched the bird float along, a happy and healing reminder of how our trip began. 

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Dazzler of the Day: Alexis Nikole Nelson

Making a name for herself as the ‘Black Forager’, Alexis Nikole Nelson has amassed a loyal and notable following for her popular forging expeditions on Tik Tok and Instagram. Ending most of her posts with cheerful pluck and aplomb (“Don’t die!”) she is as entertaining as she is enlightening, sprinkling scientific names and information among more friendly explanations on how to forage. It ties back to a deeper and more profound connection to the land, and to a history of Black and Indigenous people and their relationship to the land. She earns this Dazzler of the Day for bringing foraging nearer to the mainstream, and getting me to try making tea from my own backyard. 

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Happy Birthday to My Husband

This is Andy’s birthday, so if you see him on social media or (more unlikely) out in the world today, give him a Happy Birthday greeting. On an average day, Andy is my well-documented support system – this past year he’s been especially helpful during my Dad’s journey, making food, making countless drives to and from Amsterdam, and making a difficult time a little bit easier. 

Such times bring out the service part of my husband. From his days as a volunteer firefighter and EMT, through his career as a police officer, Andy was one of those old-school cops who actually served in an effort to help others. I’m grateful that the spirit of such generosity continues to this day, even if those efforts are more benign and blessedly more safe (laundry and cooking, for example). 

Today he’s earned a rest and respite, and this little post of appreciation. Happy birthday, Drew – I love you. 

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A Wonky Weather Spell

While some are amusedly rejoicing at the sight and scent of lilacs in the fall air, I viewed them with dread and dismay. These were the buds that should be opening next spring, not in some altered climate that will spend them now, leaving the branches bereft and bare of blooms come the sunnier seasons. The same is true of these azaleas, budding out and opening in their brilliant shades of pink as we crest over the hump of October. This shouldn’t be happening now

Part of me wondered whether it would be best to curb my lack of enthusiasm and simply enjoy the moment, even if I know it may mean diminished blooms in the spring. I want to try that, to slip into unfettered enjoyment of lilacs and azaleas and rhododendron in the cool days of October, but I know this isn’t a good thing, and it completely robs me of the anticipation that gets us through the winter. Another thing taken by 2023…

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A Friend In Need of a Kidney

“Madju-terus pantang mundur.”

A Capital Region treasure, who has made dining in the area a pleasure for decades, has come to a point where he needs our help, and if anyone is reading this who might be in a position to give something valuable back, please take the time to visit this post

Chef Yono Purnomo, famed proprietor of Yono’s, has end-stage renal failure and is in need of a kidney transplant. For someone who has always given back so much to his community, it is likely a strange and new sensation to be the one in need. For the rest of us who have benefited from his hospitality and warmth and welcoming disposition, this is an opportunity to reward that service, while saving a life and helping a family keep their beloved father, husband, and grandfather. 

Please share this and spread the word, and if you or someone you know are interested in becoming a donor, you may contact Live Donor Coordinator Jessica Martin at 518-262-4602. (The FaceBook page for ‘Yono Needs a Kidney’ may be found here.)

“My father always told me it doesn’t matter who you love or where you live, you must always believe in yourself. Follow your heart and be patient. Adapt yourself to your new surroundings. Be humble, kind and determined.” ~ Yono Purnomo

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Forcing Cheer

The days following a lovely vacation can feel gruesome. The return to work, the daily grind of living, the laundry and cleaning and putting away of the luggage – it’s all just insult to injury, as if ending a brief stay in paradise wasn’t sorrowful enough. And yet there is gratitude, that these minor discomforts, which only a week ago felt like home and habit, make us luckier than so many others right now. Then I remind myself that no matter which side we may find ourselves on, comparison is invariably the thief of joy

It was in Trader Joe’s, after a quick shopping expedition in the early evening, that I found myself blankly staring at the vegetable section, somehow and suddenly on the verge of tears – not for any specific or profound reason, but simply because the world, in all its awfulness, felt briefly unbearable, the way it does when the weather turns, when the veil of enchantment is lifted by a wayward wind, when things appear as starkly and honest as they will ever be, and that terrifying glimpse behind the curtain threatens to upend our happy and intentional illusions. Staring there and hoping my look convincingly appeared as some close examination of the fennel, I felt lost and ready to buckle. My eyes welled up a bit, and I didn’t fight it. That seemed to be enough. 

The allowance of the feeling. 

The acknowledgment of the sadness.

I turned around and walked over to the nuts, locating the Savory and Sweet mix that Skip and I favored, picking up two packages – one for each of us – because at such a time it was good to remember my friends. Winding my way around the store, I found some butternut squash appetizers that we will bake for JoAnn’s upcoming visit, and a few boxes of Fig and Olive crackers that would open some fall dinner with other friends. This is how life cajoles us back into living. The little flickers of friendship igniting in the future, the gentle tucking away of the past, not forgotten, not misplaced, simply marked for another time… and then the forced march to the check-out, where someone else is there to help, to smile, to remind me what we’re supposed to be doing at Trader Joe’s on a weeknight. 

I post these pictures of a cheerful yellow flower, procured while on a vacation with Andy and Mom. They are meant to lift the spirits. They are here to nudge us along. 

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A Queen Resurrected

Near the brink of death just a few short months ago, Madonna has returned in fine form by all accounts, opening her ‘Celebration Tour‘ at the age of 65 and performing a cavalcade of hits that remind of her vaunted and hard-won status as the pre-eminent pop queen. Taylor Swift, Beyoncé, Dua Lipa, Olivia Rodrigo and name-your-current-iconic-goddess all owe a little something to Madonna for blazing the trail before them. 

‘The Celebration Tour’ is getting largely-glowing reviews, and the clips I’ve seen (spoiler alert!) show her at her vocal best on such favorites as ‘Bad Girl‘, ‘Crazy For You‘ and ‘Mother & Father‘. True fans have loved every Madonna tour, especially the ones that are album-based rather than hit-oriented (her ‘Drowned World Tour‘ remains my favorite thanks to its focus on the majestic ‘Ray of Light’ album). This time around she is doling out the hits more than the current stuff, meaning there is something spectacular for everyone – and the fans seem to dig it too. 

I’m hoping she makes it back to Boston this winter – I missed her the last time around. Welcome back, Queen. 

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