The Best Break-Up I Ever Had

Dear Al ~ May I call you Al? Perhaps that’s a bit disingenuous, as I’ve already called you that twice. Also a bit hypocritical, since I don’t take kindly to anyone who calls me ‘Al’ without having known me for at least twenty years. Then again, I don’t care to be particularly kindly to you, so perhaps we should keep things formal after all.

Dear Alcohol ~ You and I go way back. From my 21st birthday, when I made my friends watch ‘Leaving Las Vegas’ as I got drunk on whiskey and Coke, you’ve been a companion, savior, hindrance, crutch, fair-weather friend, mortal enemy, and ultimately an ex as of four years ago. That’s when I had my last drink, and in one of the wisest and best decisions I’ve made in life, I haven’t had you since. It’s been one of the best break-ups I’ve ever had.

The top down in the summer sunThe day we met was like a hit and runAnd I still taste it on my tongue (taste it on my tongue)The sky was burning up like fireworksYou made me want you, oh, so bad it hurtBut girl, in case you haven’t heard
I used to be love drunk but now I’m hungoverI’ll love you forever, forever is overWe used to kiss all night, now it’s just a bar fightSo don’t call me crying, say hello to goodbye ‘Cause just one sip would make me sickI used to be love drunk but now I’m hungoverI’ll love you forever but now it’s over

It’s not entirely your fault. In fact, it’s probably not your fault at all. Just beginning to understand that leaves me exhilarated and flummoxed, because I’m still not accustomed to taking the blame, even when I’ve been so terribly wrong, so awfully seduced, so willfully deceived. You were there when no one else was, when I couldn’t be there for myself, and, more frightfully, when I did happen to be there to ambush my own heart. We had some good times – and yes, when all else failed you saved me, like on that day I had to give a presentation in one of my required literature courses. Paralyzed by social anxiety, and terrified by the thought and idea of speaking in front of the class, I had you to keep me company – a bottle of orange juice poured mostly out, replaced by the surefire strength and sting of vodka. The idea of downing it before class in the morning, on the commuter rail and the paths leading to campus, didn’t feel dangerous then the way it does when I think of it now. Survival means different things to different people. We all have to do it. In a morbid way, you helped me survive when I knew no other way. I can’t be entirely mad at you. 

You were there when the awfulness of a family funeral presented itself, and my own parents, whom I had repeatedly begged not to volunteer or agree to have me do a reading in church, left me unprotected again. I smuggled you into my backpack, hurriedly guzzling another massive screwdriver in the hotel bathroom before I had to do that damn reading, my social anxiety off the charts and barely blunted by your vital sting. You held my hand as I walked to the front of that church, having lost a relative just like everyone else, and your effects lingered enough to get me through the moment. It was all I needed – just get me through the moment, I thought as my voice struggled to find itself and read verses I no longer quite believed. And you did it. Later, in the garage, with the macho straight men of my family who had always frightened me, I strode through, all confidence and sanctioned drunken grief, courage by beer at that point, and whatever it took was fine with me.

Hot sweat and blurry eyesWe’re spinning ’round a roller coaster rideThe world stuck in black and white (stuck in black and white)You drove me crazy every time we touchedNow I’m so broken that I can’t get upOh girl, you make me such a lush

So warm and safe, so sexy and seductive, so sure and certain – you were my courage and commitment in one – the surefire way to get me through any situation, and every situation. Another instance of me faking it and faking it until parts of it came true, until parts of me could genuinely believe in myself. I thought you were taking away the fear, I thought you were giving me power and confidence, and all the while you were only hiding it, allowing the anxiety to grow and evolve. Maybe that’s why I find such joy in this break-up song, and such joy in when I finally kicked you to the curb four years ago

I used to be love drunk but now I’m hungoverI’ll love you forever, forever is overWe used to kiss all night, now it’s just a bar fightSo don’t call me crying, say hello to goodbye (oh, yeah)‘Cause just one sip would make me sickI used to be love drunk but now I’m hungoverI’ll love you forever but now its over

There is anger here, not at you Al, but at myself – at the person I didn’t quite know how to be just yet – and there is anger at all the people and events that perpetuated it over all those delicate, formative, crushing years. There were times I should have said more, explaining what was happening, and there were times when I should have said less, should have let things go and not torn myself up to the point where drinking was the only escape. I was just so mad, and so hurt, and I couldn’t see why. I’m only just starting to see why

All the time I wasted on youAll the bullshit you put me throughChecking into rehab ’cause everything that we hadDidn’t mean a thing to you
I used to be love drunk but now I’m hungoverI’ll love you forever but now I’m sober

Four years after leaving you, I’m beginning to find the forgiveness that lessens the pain and releases the anger. (Screaming the bridge of this song always helps ~ All the time I wasted on you, All the bullshit you put me through…) Four years is a decent stretch of time to allow for some sort of reconciliation. They have been four wonderful years – and they included some very heartbreaking times, so if I can find the worth and wonder in them, and come to the realization that I did not once look for you even when my Dad died, I’m ok with where we currently stand. 

I used to be love drunk but now I’m hungoverI’ll love you forever, forever is overWe used to kiss all night, now it’s just a bar fightSo don’t call me crying, say hello to goodbye 
‘Cause just one sip would make me sickI used to be love drunk but now I’m hungoverI’ll love you forever but now its over

And so my old friend, my old lover, my old savior named Alcohol – you have gone your way and I have gone mine, and those ways diverged four years ago. Too late, too soon, or just in the nick of time, we have reached a place of acceptance. It wasn’t you, it was me… and it’s ok now.

Now it’s over Now it’s over (still taste it on my tongue)Now it’s over

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An Anniversary Ripe for Slumber

‘Twas on this date that Madonna released one of the pivotal albums of her career, ‘Bedtime Stories’, and did it in the most subversive and quiet way, restoring the intrigue and mystery that often accompanied her musical motions. In many circles, the album is considered a mini-comeback in the aftermath of the ‘Erotica’ album and ‘Sex‘ book; true fans considered both ‘Erotica‘ and ‘Bedtime Stories’ masterpieces in their own respects. They are two very different beasts, but both are grounded din the singular wisdom and outlook of a woman who has been, at various points, all women. (And a few men too, for that matter.) 

‘Bedtime Stories’ has alway personified fall for me, specifically a very precious fall in which I shared my very first kiss with a man. Rife with drama that’s been very thoroughly-explored here it was a time in which Madonna’s musical output matched my own personal journey, which melds music with memory, and some of these songs immediately bring me back to those tumultuous times. Click on the songs to see if they trigger any fall memories of yours. 

  1. Survival
  2. Secret
  3. I’d Rather Be Your Lover
  4. Don’t Stop
  5. Inside of Me
  6. Human Nature
  7. Forbidden Love
  8. Love Tried to Welcome Me
  9. Sanctuary
  10. Bedtime Story
  11. Take A Bow

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Dazzler of the Day: Andrew Scott

“You’re going to love the priest,” Suzie texted to me as I was about to begin my ‘Fleabag’ journey. Portrayed by Irish actor Andrew Scott, the character was a highlight, and carries on a trajectory of indelible roles that merits this Dazzler of the Day. In addition to the brilliant ‘Fleabag’, Scott has appeared in ‘Sherlock’, ‘Black Mirror’, ‘His Dark Materials’, ‘Oslo’, and films such as ‘1917’, ‘Spectre’ and ‘Pride’. Check out his entire body of work for more thrills. 

 

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A Comedy of Holiday Errors with the Bestie

After last year’s epic Boston Children’s Holiday Hour, which required a Part Two and even a very-extra Part Three to fully process, Suzie and I almost took a year off from this annual-but-for-Covid event. Our first one was a whopping eight years ago, meaning that most of the Children that once formed the impetus for this gathering are now teenagers. That stings, as the passing of time so often does. Rather than skip out on a year however, we are doing it on a casual and scaled-down degree. Whatever happens is what will happen, and as long as good people are involved it can’t help but be a good time. Right. Right?

With the way this year has gone, it also looks to be a bit of a fiasco because whenever I let my planning guard down, shit goes wrong. I’m embracing that though, and playing up the ridiculous panoply that we regard as life these days. It’s the only way to survive a joint-planning expedition with Suzie. Best laid plans and all… 

Here is a peek at our prep process for the holiday mayhem about to ensue:

ALAN: What are your thoughts on this year’s Boston Children’s Holiday Hour?

SUZIE: I say, charcuterie board. Pack of cards, some plastic spoons. Done. I don’t know how we can top last year what with Argentina’s massive win. So why even try.

ALAN: Don’t cry for me Argentina. I mean my wardrobe anyway. That can always be topped. It was fucking Adidas x Marimekko. Plastic spoons or chocolate spoons? Should’t we at least try something festive? 

SUZIE: Yeah! That’ll totally do it! Wear the [redacted].

ALAN: Hush hush sweet Charlotte, that is a mystery of the holiday card that shouldn’t even be whispered about yet. Remember John Mulaney! Loose lips sink ships! Besides, [redacted] are too hot. Are you thinking silk organza?

SUZIE: How did you know that?

ALAN: I have a fifth sense about such matters. And no on silk organza. There’s usually at least one spill at these things. A spill that someone else will have to clean up, but still, I’m often in the general area.

SUZIE: That’s true. Silk organza is too risky…

Well, you get the idea, and you have an inkling of how this year’s holidays are going to play the fuck out. All of which brings me to the following photo, taken during our ‘Whatever Happened to Baby Jane?’ era, on the morning that I served Suzie whisked eggs in Ithaca, NY. 

“I didn’t bring your breakfast, because you didn’t eat your din-din!”

 

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#TinyThreads: An Insignificant Series

Shopping bags went by the wayside during COVID, but now they seem to be creeping back into our cupboard. 

#TinyThreads

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Dazzler of the Day: Josh Allen

This Dazzler of the Day is dedicated to my pal Skip, who is entirely enamored of Josh Allen, who earns his first Dazzler title thanks to his fancy football footwork on the Buffalo Bills. Allen was all over the fantasy football scene (which means something totally different from what I originally thought when someone mentioned ‘fantasy football’, and let’s just say it was a bit of a let-down). Skip says Josh Allen showed the same sort of spark that Tom Brady once showed at the start of his career, and I trust in his opinion. 

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Saltburn On the Tip of My Tongue

Promising Young Woman‘ was one of my favorite films of the past few years, and its director Emerald Fennell has a new one coming out next month – ‘Saltburn’. It’s the only film I’ve been truly excited about seeing (I haven’t even seen that ‘Barbie’ movie yet!) And I’m not just talking about Jacob Elordi and Barry Keoghan and Rosamund Pike… this looks truly diabolical, and I can’t wait. 

This sort of reminds me of ‘The Talented Mr. Ripley’, another thriller that came out right around the holidays, adding intrigue and drama to the festive season. I’ll be looking for escapism and thrills right about late November…

“Honestly, home doesn’t mean the same for me as it does for you, Felix. I don’t think I’ll ever go home again.”

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Dazzler of the Day: Matthew Mitcham

Australian Olympic gold-medal diver Matthew Mitcham has parlayed his sporting career into multiple career paths, spinning from acting roles to underwear model to dancer to this current crowning as Dazzler of the Day. A true Renaissance man, Mitcham thrills wherever his interests take him, including an OnlyFans account that thus far serves to titillate and stimulate without going too far – the perfect blend of coquettish tease and gratuitous please. Check out his website here for a comprehensive view of his accomplishments. 

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A Recap Painted by Fall

Our colder nights and rainy days have brought beautiful color to the trees in this area, and if there was any hesitation or doubt, this is the week fall confirmed its presence. On with the weekly recap

It began with the promise of gilded beauty (a promise which looks to be fulfilled October 29). 

This shirtless gay brigade was headed up by Jim Verraros, Gus Kenworthy and Tom Daley.

At the ripe old age of 48, I can’t remember a thing.

The best part of that Harry Potter play.

A celebration indeed: Madonna returns in fighting form.

Is it me?

Forcing the cheer.

A friend in need of a kidney.

A wonky weather spell.

Happy birthday to my husband.

Our first trip to Ogunquit without Dad.

The blush off an Ogunquit rose.

Through the eyes of rusted berries.

Dazzlers of the Day included Ross Lynch, Alexis Nikole Nelson and Yono Purnomo. 

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Rusted Berries

Winding my way along a path blessedly bereft of other travelers, I reach a point hidden from the view of the main road, as well as the walkers along the shore. In this little pocket of solitude, I unwind and relax my countenance, easing into the comfortable state of being alone. This has always been my comfort zone, and it is here where beauty has always opened up to me

Leaves rich with their fall color are scattered along the side of the path. Looking up, I see their source still holding many points of color against the sky, most of them fluttering in the slight breeze. I wait and watch a few more fall to the ground; the passing of time can sometimes be seen in such plain form. Is there irony in watching this passing of time while creating a memory to still the moment?

Above my head another tree leans down to whisper more secrets, its berries like wandering eyes, offering another look, and possibly some poison. I walk onward

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Dazzler of the Day: Nick Bosa

Nick Bosa is a football defensive end for the San Francisco 49ers, and as a different kind of defensive end, I can almost completely relate. He earns this Dazzler of the Day for his footballing, and other attributes as seen below. 

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Blush Off An Ogunquit Rose

Our fall Ogunquit trip was barely in the rearview window when the rain arrived, and the work week that followed served to bring me back to life, back to reality, back to the here and now. Not that I wanted to come back to any of that, and not that I had any other choice. The rain was almost welcome, as it was at the end of this summer, mirroring the mood, lowering the expectations of happiness and cheer. The memory is where most of the sun shines these days, and mine was rich with all that our time near the Beautiful Place By the Sea afforded. 

Peering through waving grasses that weren’t quite amber, the sea winked at me from a sacred memory palace. I could almost conjure the scent on that wind, the faint wisps of sea roses sprinkling their sweet pockets of perfume along the way. In deep breaths and closed eyes, I can feel myself there, and I can feel there inside myself. May the mind work such wonders for as long as I am here. 

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Dazzler of the Day: Yono Purnomo

Capital Region culinary legend Yono Purnomo has been feeding this lucky section of New York State with delicious panache since the 1980’s, and while things have changed remarkably in the ensuing years, it’s clear that Yono still knows how to shine, hence this Dazzler of the Day honor. He and his restaurants have earned countless awards and accolades over the years, and throughout all that time he and his wife Donna have remained grounded, generous, and kind members of the community. Even beyond retirement, they could be seen helping out, because helping wasn’t something they did for money or praise – helping was in their nature. Now that Yono is in end-stage renal failure, a kidney transplant is the best option for keeping him going, so check out their FaceBook page to help spread the word on seeking a live donor. 

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Our First Trip to Ogunquit Without Dad

Before he declined to the point where he couldn’t travel, Dad had often joined us for our autumn trip to Ogunquit, Maine. He and Mom would sometimes go up a day or two early to explore a nearby town, or simply enjoy the benefits of retirement. Andy and I would join them for the remainder of the stay, and we’d establish a tradition of breakfasting together, doing our own thing during the day, then coming back for dinner and discussing what adventures we’d each had. This was our first trip anywhere without Dad being here – either in person or back home – and I expected it to be somewhat emotional. I hoped it would also be healing. Happily, there is no better place than Ogunquit to aid with both. 

Upon our arrival, we were greeted with the comforting visage of Anthony at the Scotch Hill Inn, who showed us to our usual room, and Mom to her accommodations in the room next door. Our parents usually stayed at the Anchorage, a bit of a walk from our previous guesthouse, so this was a convenient change, and a nice new tradition having us all together under one roof.

While the weather was good – coastal Maine  cannot be counted on for that in mid-October – we decided to make an early walk to the Marginal Way, just to get a quick ocean fix before dinner. Passing the plants that were at the end of their season, Mom and I looked for the amaranthus and castor bean plants that always intrigued Dad. He once harvested some seeds and grew a stand of magnificent amaranthus one year. On this visit, there were no signs of those plants, and I didn’t realize until that moment how much I was counting on them, hoping they would provide a reminder of him. 

Instead, we found an open bench on the Marginal Way, and paused to take in the view. Seagulls and water birds usually kept their distance from this section – we’d encounter them on the beach or further along the way, but they were usually not this close, so when one sauntered over to our bench, it was a surprise. 

This gull came right up to us, not in the least frightened or timid, simply studying each of us with wide-eyed interest and imploring actions, as if trying to get our attention and communicate something. It walked around the legs and feet of Mom and Andy, within inches of them. I’d seen such actions in pigeons seeking out crumbs, or the tamed birds and squirrels at the Boston Public Garden – I’d never seen a seagull do this, and definitely not on the Marginal Way. It felt like Dad was saying hello. 

One of the things that Dad always noticed wherever we went was the actions of the animals. He’d be the first to describe what a squirrel or bird was doing on the side porch, or the ducks at the Public Garden, or the seagulls by the shore. He also took an interest in unusual plants, or unusual vegetable specimens, such as the giant pumpkins near the Anchorage. 

On one of our last visits, we were there as they started carving one of the pumpkins – Dad stayed there and watched them do it, conversing with the carvers and finding out the history of the pumpkin and how it was transported, as well as what they did with the seeds and pulp. He reported what he learned later at dinner. On this day, passing the great pumpkins at the Anchorage brought me back to that moment, and brought Dad back to our minds for this trip. 

Later on in our weekend, we made the full walk along the Marginal Way, winding our way along the coast and down to Perkins Cove. For Mom, there were memories of Gram there as well, and we paused in a few key places, taking in the calm water and the sunny weather, as if they were a gift from those we had lost

Andy and I have memories here as well, and being in this place has always brought us peace. 

This was a trip of healing, and we did our best to bring comfort to Mom, and to ourselves. Cozy dinners at Walker’s and Roberto’s proved to be delicious choices, and our breakfasts on the wrap-around porch of the Scotch Hill Inn were sumptuous delights. They were the very best way to start the day, and I’m a fan of any scenario that allows you to remain in a robe and bed slippers while eating delectable food. 

Throughout the long weekend, I found myself drawn back to the sea, and I know Mom did too. We felt closer to Dad and Gram there, where they whispered to us through gulls and sea breezes, on the white foamy crests of incoming waves, and in the perfume of the sea roses that bloomed in defiance of the cold fall nights. 

There was beauty all around us, highlighted by the sun which deigned to shine on every day we were there – one of the only times that has happened to us during two decades of visiting Ogunquit. 

On the eve of our last morning in Maine, I took a solitary walk to the Ogunquit river. Reflecting the clouds beneath a blue sky, the water was calm – a broad expanse of beauty that provided the perfect landing pad for a seagull. 

I stayed there and watched the bird float along, a happy and healing reminder of how our trip began. 

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Dazzler of the Day: Alexis Nikole Nelson

Making a name for herself as the ‘Black Forager’, Alexis Nikole Nelson has amassed a loyal and notable following for her popular forging expeditions on Tik Tok and Instagram. Ending most of her posts with cheerful pluck and aplomb (“Don’t die!”) she is as entertaining as she is enlightening, sprinkling scientific names and information among more friendly explanations on how to forage. It ties back to a deeper and more profound connection to the land, and to a history of Black and Indigenous people and their relationship to the land. She earns this Dazzler of the Day for bringing foraging nearer to the mainstream, and getting me to try making tea from my own backyard. 

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